SZG double cone rotary vacuum dryer double cone rotating tank, the tank under vacuum, the jacket through the thermal oil or hot water heating to sell vacuum drying equipment, heat through the tank wall and the wet material contact. Evaporation of moisture or other gases after the wet material absorbs heat through vacuum exhaust pipe is pumped. Because the tank body in a vacuum, and the rotation of the tank so that the material constantly up and down, inside and outside the flip, so to speed up the drying rate of the material supply vacuum drying equipment, vacuum drying equipment to improve the drying rate, to achieve uniform drying purposes. Because of the vacuum freeze-dried food is vacuum dewatering and drying equipment advantage at very low temperatures, less nutritional content of food flavor loss, can maximize the retention of original nutrition and flavor, excellent rehydration, in a few seconds to a few complete recovery within minutes, basically identical to its color, taste, shape and fresh goods. Many vacuum freeze-drying products: coffee, instant tea, juice, herbs, vegetables and onions, garlic, ginger, grinding Ru, meat, shellfish, etc. Vacuum drying equipment characteristics, and good service are dried, vacuum drying equipment and are offered by Changzhou Drying Equipment Co., Ltd. Changzhou and now Drying Equipment Co., Ltd. (www.hzdrying.com) is an industry leader in Changzhou, Jiangsu, drying equipment, over the years, the company is implementing the scientific management, innovation and development, the principle of honesty and trustworthiness, and satisfy customer needs. In dry leadership and positive staff warmly welcome all inquiries to discuss, create and are drying a better future.